Regional, GMO-free soybeans of monitored origin are the backbone of our production. They rank among the most important legumes worldwide and the climatically favoured Pannonia area allows for high-return growth.

Our customers appreciate our GMO-free soybean meal as high-quality, versatile feed component. Depending on the quality of the delivered soybeans the protein content of the soybean meal lies on average between 42% and 44%.

Our GMO-free soybean oil is extracted from cleaned and crushed soybeans. In the following step the majority of the therein contained phospholipids is removed by addition of water and citric acid. Having gone through these process steps the oil is offered as crude soybean oil.